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Just people everywhere. 00:00
Why is it so full? 00:01
So crowded? 00:03
I'm not the only one. 00:04
Another queue. 00:05
And now look at this! 00:06
Portugal's capital city Lisbon is beautiful. 00:09
And often crowded. 00:14
But hey, maybe it's all worth it. 00:17
Find out what you can do in a day in Lisbon 00:19
and watch me try to avoid the crowds. 00:21
Lisbon is located on the Atlantic coast and spread across seven hills. 00:28
I start my day in Alfama, the oldest inhabited district. 00:33
The narrow streets were built long before cars existed. 00:39
That's obvious: 00:43
Many of the streets are stairways. 00:44
And even with a map, it's easy to get lost. 00:49
These tiles are typically Portuguese. 00:52
You'll find these painted ceramic tiles all over Lisbon. 00:55
Some are hundreds of years old, especially here in Alfarma. 00:59
They were traditionally used to protect houses 01:02
from moisture and heat. 01:05
Some tell stories and some are just for decoration. 01:06
It's only a ten-minute-walk from here to Castelo de São Jorge, 01:10
located on the highest hill in the city. 01:14
A ticket costs 15 euros 01:16
and there's a free audio guide for your phone. 01:19
Susana from Lisboa Cultura shows me around the fortress. 01:22
It was built by the Moors in the 11th century and later used 01:26
by Portuguese kings. 01:30
Now I'm going to show you my favorite spot at the castle. 01:40
From here you can see 01:46
from Christ the King [monument] to the neighborhood of Graça. 01:49
You can see almost the whole city. 01:53
You can hear the city, 01:55
smell the city. 01:58
And enjoy. 02:00
My highlight was the periscope 02:04
that projects a live image of the city onto a table. 02:06
We have a mirror on the top of the tower outside. 02:13
That mirror kept all the images around. 02:16
And with the help of two lenses, the images are projected on this table. 02:19
So this table will be the screen. 02:23
Just one thing, the weather is not too good today, 02:25
so the image is not perfect — but just to show you. 02:28
The idea originally came from Leonardo da Vinci 02:35
in the 15th century. 02:39
The technology was later used in submarines and 02:41
for observation purposes. 02:44
Ok, the tower, that black circle. 02:57
It's definitely better to come early. 03:02
When I got here there wasn't anyone queuing and now look at this. 03:04
These old yellow trams are THE image of Lisbon I had in my head. 03:11
So of course I want to ride one. 03:15
Lots of people had the same idea. 03:20
Tram 28 runs 7 kilometers across the old town. 03:23
The tram line is more than 100 years old. 03:27
You see it on postcards and movies and on Instagram. 03:30
You can easily explore downtown Lisbon on foot. 03:39
The huge Praça do Comércio square is a good starting point. 03:46
And since Lisbon is built on hills, there are other unique ways to get around. 03:50
This lift opened in 1902, and it connects downtown Lisbon 03:56
with the upper part of the city. 04:00
It's a tourist attraction, 04:01
but it's also part of the public transport system. 04:03
But be prepared to wait in a line here, too. 04:08
It's not even moving. 04:17
I'm tired of this. 04:18
Instead, I leave the old town to have lunch at a tasca. 04:21
A tasca is a traditional restaurant in Portugal 04:29
that serves home-cooked food. 04:33
And to get to a real one that's not a tourist trap, 04:35
go to the suburbs and don't stay in the center. 04:38
What's on the menu today? 04:46
So the dishes of the day: pastéis de bacalhau, codfish cakes. 04:47
Cakes, that are deep fried and come with a coriander rice. 04:51
It's a rice with a lot of butter and coriander. 04:54
Sounds good. 04:57
Do you want something very Portuguese? 04:58
Yes. 05:00
I think you should do the açorda order 05:00
because you won't find it anywhere outside of Portugal. 05:01
Yeah, so I'll have that. 05:04
My main course is açorda: a bread stew with garlic, 05:06
coriander, olive oil and egg. 05:10
I also ordered salt cod croquettes and Portuguese cream cheese. 05:12
I'm really impressed with this food. 05:19
It's a lot of dishes I'd never tried before. 05:21
And it's lots of different flavors. 05:24
Really great. 05:27
It's so different from just eating fast food or typical tourist food 05:27
in the center, so a really good experience. 05:32
Now I want to check out the LX Factory, 05:36
one of the coolest places in town. 05:40
Located on the site of an old textile factory, you will find street art shops, 05:43
studios and what might be the most stylish restrooms in Lisbon. 05:47
The factory's former printing shop is now 05:54
home to a particularly spectacular bookstore. 05:57
On the first floor I discover a miniature puppet theater. 06:01
That's a really cool alternative if you can't get on the tram 28. 06:16
I mean, that's a way to have a ride in just two minutes. 06:21
Further west in Belém, 06:25
a heroic monument commemorates Portugal's voyages of discovery 06:27
since the 15th century, the beginning of the colonial expansion. 06:31
But there's no mention of the victims here. 06:36
The Mosteiro dos Jerónimos is a 16th century monastery 06:42
built with money from overseas trade. 06:46
Next door, you should definitely stop at the Pastéis de Belém pastry shop. 06:52
The puff pastry tarts with custard cream have been baked here since 1837, 06:58
following a secret recipe of the monks. 07:03
Great, so I'm getting a tour of the bakery. 07:14
The bakery is open 365 days a year and bakes around 25,000 pastéis a day. 07:22
They're sold fresh on site. 07:30
We have today five chefs 07:34
that know how to make both the pastry and the custard. 07:36
And we call them "mestres do segredo", 07:39
which translates to like "the masters of secret", or something like that. 07:43
Almost everything is done by hand here. 07:48
What is so special about your pastries 08:01
compared to all the other ones? 08:03
You cannot find this recipe anywhere else in the world. 08:07
And that already makes them a one-of-a-kind. 08:11
And the recipe that came from the monastery in the early 19th century 08:14
has been kept exactly as it was in the beginning. 08:19
And the production is still artisanal. 08:22
They're all still handmade. 08:24
And keeping the recipe and the production as it was alive, 08:26
all of this tradition really makes a difference. 08:31
It's a little less sweet than others I've tried before. 08:43
And I can also sense the salt in the pastry. 08:48
I end my day where I started it, in Alfama. 08:58
In the evening, the neighborhood is filled 09:02
with Lisbon's most famous music, Fado. 09:04
In an alley I meet Marta, a singer. 09:08
It's an urban sound, so it's really tied to the city of Lisbon. 09:12
It's bled throughout the years through other parts of the country. 09:15
But it was born here. 09:19
So you can imagine a Lisbon 09:20
that was one of the most important port cities of the entire world, 09:23
filled with merchants and sailors from around the world. 09:26
And they were coming to the typical neighborhoods of the city 09:29
like this one, Alfama, 09:33
and gathering in the old taverns to drink, 09:35
drown their sorrows and sometimes sing them. 09:38
And that's basically how Fado was born. 09:42
The lights are dimmed and there's no talking allowed. 09:47
That's one of the rules of Fado. 09:50
My conlusion: Lisbon is crowded, 10:14
but I still discovered a lot of authentic places. 10:16
So yes, the hype is justified. 10:20
Did I miss anything during my day in Lisbon? 10:23
And would you brave the crowds or rather skip the city? 10:26
Let me know in the comments. 10:29

– English Lyrics

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Lyrics & Translation

[English]
Just people everywhere.
Why is it so full?
So crowded?
I'm not the only one.
Another queue.
And now look at this!
Portugal's capital city Lisbon is beautiful.
And often crowded.
But hey, maybe it's all worth it.
Find out what you can do in a day in Lisbon
and watch me try to avoid the crowds.
Lisbon is located on the Atlantic coast and spread across seven hills.
I start my day in Alfama, the oldest inhabited district.
The narrow streets were built long before cars existed.
That's obvious:
Many of the streets are stairways.
And even with a map, it's easy to get lost.
These tiles are typically Portuguese.
You'll find these painted ceramic tiles all over Lisbon.
Some are hundreds of years old, especially here in Alfarma.
They were traditionally used to protect houses
from moisture and heat.
Some tell stories and some are just for decoration.
It's only a ten-minute-walk from here to Castelo de São Jorge,
located on the highest hill in the city.
A ticket costs 15 euros
and there's a free audio guide for your phone.
Susana from Lisboa Cultura shows me around the fortress.
It was built by the Moors in the 11th century and later used
by Portuguese kings.
Now I'm going to show you my favorite spot at the castle.
From here you can see
from Christ the King [monument] to the neighborhood of Graça.
You can see almost the whole city.
You can hear the city,
smell the city.
And enjoy.
My highlight was the periscope
that projects a live image of the city onto a table.
We have a mirror on the top of the tower outside.
That mirror kept all the images around.
And with the help of two lenses, the images are projected on this table.
So this table will be the screen.
Just one thing, the weather is not too good today,
so the image is not perfect — but just to show you.
The idea originally came from Leonardo da Vinci
in the 15th century.
The technology was later used in submarines and
for observation purposes.
Ok, the tower, that black circle.
It's definitely better to come early.
When I got here there wasn't anyone queuing and now look at this.
These old yellow trams are THE image of Lisbon I had in my head.
So of course I want to ride one.
Lots of people had the same idea.
Tram 28 runs 7 kilometers across the old town.
The tram line is more than 100 years old.
You see it on postcards and movies and on Instagram.
You can easily explore downtown Lisbon on foot.
The huge Praça do Comércio square is a good starting point.
And since Lisbon is built on hills, there are other unique ways to get around.
This lift opened in 1902, and it connects downtown Lisbon
with the upper part of the city.
It's a tourist attraction,
but it's also part of the public transport system.
But be prepared to wait in a line here, too.
It's not even moving.
I'm tired of this.
Instead, I leave the old town to have lunch at a tasca.
A tasca is a traditional restaurant in Portugal
that serves home-cooked food.
And to get to a real one that's not a tourist trap,
go to the suburbs and don't stay in the center.
What's on the menu today?
So the dishes of the day: pastéis de bacalhau, codfish cakes.
Cakes, that are deep fried and come with a coriander rice.
It's a rice with a lot of butter and coriander.
Sounds good.
Do you want something very Portuguese?
Yes.
I think you should do the açorda order
because you won't find it anywhere outside of Portugal.
Yeah, so I'll have that.
My main course is açorda: a bread stew with garlic,
coriander, olive oil and egg.
I also ordered salt cod croquettes and Portuguese cream cheese.
I'm really impressed with this food.
It's a lot of dishes I'd never tried before.
And it's lots of different flavors.
Really great.
It's so different from just eating fast food or typical tourist food
in the center, so a really good experience.
Now I want to check out the LX Factory,
one of the coolest places in town.
Located on the site of an old textile factory, you will find street art shops,
studios and what might be the most stylish restrooms in Lisbon.
The factory's former printing shop is now
home to a particularly spectacular bookstore.
On the first floor I discover a miniature puppet theater.
That's a really cool alternative if you can't get on the tram 28.
I mean, that's a way to have a ride in just two minutes.
Further west in Belém,
a heroic monument commemorates Portugal's voyages of discovery
since the 15th century, the beginning of the colonial expansion.
But there's no mention of the victims here.
The Mosteiro dos Jerónimos is a 16th century monastery
built with money from overseas trade.
Next door, you should definitely stop at the Pastéis de Belém pastry shop.
The puff pastry tarts with custard cream have been baked here since 1837,
following a secret recipe of the monks.
Great, so I'm getting a tour of the bakery.
The bakery is open 365 days a year and bakes around 25,000 pastéis a day.
They're sold fresh on site.
We have today five chefs
that know how to make both the pastry and the custard.
And we call them "mestres do segredo",
which translates to like "the masters of secret", or something like that.
Almost everything is done by hand here.
What is so special about your pastries
compared to all the other ones?
You cannot find this recipe anywhere else in the world.
And that already makes them a one-of-a-kind.
And the recipe that came from the monastery in the early 19th century
has been kept exactly as it was in the beginning.
And the production is still artisanal.
They're all still handmade.
And keeping the recipe and the production as it was alive,
all of this tradition really makes a difference.
It's a little less sweet than others I've tried before.
And I can also sense the salt in the pastry.
I end my day where I started it, in Alfama.
In the evening, the neighborhood is filled
with Lisbon's most famous music, Fado.
In an alley I meet Marta, a singer.
It's an urban sound, so it's really tied to the city of Lisbon.
It's bled throughout the years through other parts of the country.
But it was born here.
So you can imagine a Lisbon
that was one of the most important port cities of the entire world,
filled with merchants and sailors from around the world.
And they were coming to the typical neighborhoods of the city
like this one, Alfama,
and gathering in the old taverns to drink,
drown their sorrows and sometimes sing them.
And that's basically how Fado was born.
The lights are dimmed and there's no talking allowed.
That's one of the rules of Fado.
My conlusion: Lisbon is crowded,
but I still discovered a lot of authentic places.
So yes, the hype is justified.
Did I miss anything during my day in Lisbon?
And would you brave the crowds or rather skip the city?
Let me know in the comments.

Key Vocabulary

Start Practicing
Vocabulary Meanings

crowded

/ˈkraʊdɪd/

A2
  • adjective
  • - filled with many people or things

district

/ˈdɪstrɪkt/

B1
  • noun
  • - a specific area or part of a city or region

narrow

/ˈnæroʊ/

A2
  • adjective
  • - limited in width

stairways

/ˈsterweɪz/

A2
  • noun
  • - a set of steps leading from one floor to another

tiles

/taɪlz/

A2
  • noun
  • - flat, thin pieces used to cover surfaces

ceramic

/səˈræmɪk/

B1
  • adjective
  • - made from clay and hardened by heat

moisture

/ˈmɔɪstʃər/

B1
  • noun
  • - water or liquid in small drops

decoration

/ˌdɛkəˈreɪʃən/

A2
  • noun
  • - the process or result of making something look more attractive

fortress

/ˈfɔrtərəs/

B1
  • noun
  • - a strong building for military defense

periscope

/ˈpɛrɪskoʊp/

B2
  • noun
  • - an instrument for viewing objects not in direct line of sight

artisanal

/ˌɑrtɪˈzænəl/

C1
  • adjective
  • - made by hand or in small quantities

tram

/træm/

A2
  • noun
  • - a vehicle that runs on tracks in the street

tasca

/ˈtaskə/

B1
  • noun
  • - a traditional Portuguese restaurant serving home-cooked food

coriander

/ˌkɔriˈændər/

B1
  • noun
  • - a herb used in cooking

açorda

/ɐˈsɔɾdɐ/

B2
  • noun
  • - a traditional Portuguese bread soup

croquettes

/ˈkrɒkɪts/

B1
  • noun
  • - small fried rolls of food

Fado

/ˈfadu/

B2
  • noun
  • - a type of melancholic Portuguese music

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