显示双语:

- Today we fill all the donut holes. 00:00
- Let's talk about that. 00:02
(playful theme music) 00:03
Good Mythical Morning 00:12
- Link, everybody knows you love peanut butter. 00:14
I like peanut butter, but peanuts are not my favorite nut. 00:17
No, that distinction goes to the donut. 00:20
- Oh, the donut, well maybe the donut will become 00:23
my new favorite nut once I sample the creations 00:25
that we are going to create today. 00:29
It's time for Fast Food Secret Menu Hacks, 00:31
Dunkin' Donuts editions. 00:34
- Okay, we've got two rules for this. 00:35
Rule number one is anything we create has to be 00:37
completely original, and rule number two, 00:39
we can only use items found at a Dunkin' Donuts. 00:41
Let's get started. 00:45
(electronic music) 00:46
Okay, we're gonna get started with 00:48
the chocolate mousse donut pie. 00:49
You gotta start with donuts. 00:53
So I've got some glazed donuts here. 00:55
- I don't have any donuts. 00:57
- You're gonna want an assistant, 00:58
you wanna use the buddy system when you go 01:00
to Dunkin' Donuts, 'cause there's a lot of steps to these. 01:02
So Link has eaten 12 donuts already. 01:05
- Oh yeah, I'm happy. 01:07
- And he has the leftover box, 01:08
and that's gonna be your prep surface. 01:10
- My playland. - They call it. 01:11
Now Link, I'm just gonna dump these out for you. 01:13
I got six glazed donuts, plain glazed donuts, 01:15
glazed side down. 01:18
- Oh, glazed side down, perfect. 01:19
- Now I always take my tote with me wherever I go, 01:21
and I always take my rolling pin with me to Dunkin', 01:24
because rats. 01:27
And what you're gonna do, - Start rolling 'em. 01:29
- Is just start rolling those out. 01:31
You wanna get those as flat as possible. 01:32
What you're working towards here is you're going 01:34
to create, using the box that you just had, 01:36
this is like the pie pan, right. 01:40
And Link is creating the pie crust. 01:43
- Actually, that's pretty good. 01:46
- Okay, that's nice and flat. 01:47
And you're gonna begin to set that into your box. 01:48
- I can see that. - Just like you're creating 01:51
a pie crust, you wanna get it up high around the corner. 01:53
- There's another one. 01:56
And you know what, you can fill, 01:57
I'm gonna grab a cup of these munchkins here. 01:59
- Hold on, no, no-- 02:01
- I'll give you some patches. 02:02
- Keep it consistent, go with the glazed. 02:02
- Glazed munchkins. - I'm gonna mix 02:03
it up in a little bit. 02:04
Yeah, you're gonna fill the holes with munchkins, 02:06
so it's like a munchkin is going back to its home. 02:08
Now basically, what you're doing here. 02:11
- There's a munchkin. - Will eventually 02:13
result in a finished pie crust, 02:14
I'm not gonna make you sit through that. 02:17
It looks just like this, 02:18
and actually we did use some different colors, 02:21
so that's totally fine. 02:23
Now we gotta create the pie filling, 02:24
so you're gonna wanna get an iced hot chocolate. 02:26
It's not hot at all, it's completely iced 02:29
with whipped cream on top. - Nice. 02:31
- You wanna use the container, again, 02:33
you're doing all this actually at the Dunkin'. 02:35
So you're just gonna offload some of this drink-- 02:38
- People walking by you, rolling pinning stuff out. 02:40
- Until you get about - Halfsies. 02:43
- Half of your drink there, and now, 02:44
you want to empty, 02:47
you wanna save two of the donuts from the original 02:49
half dozen, and now, this is a special patented technique 02:52
that I call the spank and squeeze. 02:56
You're gonna pick up a frosted raspberry jelly-filled donut 02:58
and you're gonna spank it a little bit, 03:03
spank that down into your pie crust, 03:04
and then you're gonna, - You're not even looking 03:06
where you're-- - And then you're 03:07
gonna squeeze it right-- - There she goes. 03:08
- Right into this drink. - Right down there. 03:11
- Two of those, spank, 03:14
and squeeze. 03:17
- Now if you hadn't already made your crust completely, 03:20
you could also use these to contribute to the crust. 03:22
- Now, you wanna add some whipped cream into the mix. 03:25
This, it gets a little awkward, but you need to get 03:29
to know your Dunkin' employee very well. 03:31
You're gonna throw the whipped cream in there. 03:34
- [Link] 'Cause you want, what, a lot of whipped cream. 03:35
- Lot of whipped cream. - To kind of make it 03:37
more of a cream filling? - Yes. 03:38
- May I please have two? 03:40
Okay. 03:41
- [Rhett] Yeah, so approximately 15 to 20 of these. 03:42
- [Link] Whoops, I missed a little. 03:45
- And now what you're gonna do is you're gonna fold this, 03:46
you don't want to mix it too much, 03:49
you're just gonna fold it. 03:50
- Well's that's kinda short, so you're getting 03:52
your whole hand down in there. 03:53
But that's okay. 03:54
- If you're amongst friends. 03:55
Of course, if you don't wanna wait on that, 03:57
you can just pour it all in and let the mixing happen. 03:59
- Oooh yeah. - Inside the pie crust. 04:02
- That looks good. 04:05
- It's mixing pretty nice actually. 04:06
Now as you can see, that is a little liquidy. 04:07
That's not a problem 04:10
This is when your friendship with the Dunkin' employee 04:11
comes in very handy. 04:13
You take this to them, and you say, 04:15
can you please put this in the freezer for 30 minutes. 04:17
And then they will come back with something very beautiful. 04:20
- Oooh yeah. - They will come back 04:24
with the finished product, look at this thing Link. 04:25
- Whoa, look at that. - That is 04:27
the finished product. 04:28
- Give me a piece of that. 04:29
- [Rhett] And it cuts real nice. 04:30
- Oooh yeah. 04:32
Ooh it kind of gives me chills a little bit, woohoo hoo hoo. 04:33
Going through the, it's frozen man. 04:36
- It gives me chills, 'cause it's frozen. 04:38
Okay, and now, - It's like cutting a brownie. 04:40
- Pop it out! 04:44
- Get your fingernails under there, and hand that to me. 04:45
- Have a piece, have a piece Neal. 04:47
- Look at that. 04:49
Mine's got a little munchkin spot on the bottom there. 04:50
- Now a lot of times you have to give the employees 04:52
a bite of this. 04:54
It's cold. 04:58
- That's one of the best tasting crusts 05:00
on any pie I've ever had. 05:02
- Can you taste the raspberry? 05:03
- I taste a little hint of raspberry. 05:04
It's very refreshing, and then there's 05:06
a nice payoff there with the crust. 05:07
So I will say, good work sir, just sit out front, 05:09
charge 50 cents a slice for that until they kick you out. 05:11
(electronic music) 05:14
- Now we are gonna attempt to make a breakfast burrito 05:17
using half a dozen donuts and some breakfast sandwiches 05:20
to go on the inside. 05:24
So, first I'm gonna create a work surface here. 05:26
Excuse me, using half of this. 05:28
My idea is that each of these when stacked 05:32
will become the outside of a burrito, 05:35
so we're creating a burrito outside in Rhett. 05:37
- Okay, I understand. 05:39
- And whenever I travel to my local Dunkin' Donuts, 05:40
I always like to bring my copper pipe, 05:44
and my dowel rod. 05:48
Oh excuse me, because rats. 05:50
I'm gonna put the dowel rod to the side for a second, 05:52
and I'm gonna use this inch-and-a-quarter diameter, 05:54
- They won't look at you funny at all. 05:57
- Copper piping. - No one will call the cops. 05:58
- 'Cause first of all, I wanna go ahead and create 06:00
a bigger hole within which to create my burrito innards. 06:02
So you just put that right down there. 06:06
- Oh, it's like a cookie cutter. 06:09
- And then you, you gotta fish that out, don't need that. 06:10
And while I do the other five, I want you 06:13
to go ahead and be prepping the inside 06:15
of the breakfast burrito using 06:16
some Dunkin' Donuts breakfast sandwiches. 06:18
- Yeah, I have a bacon, egg, and cheese bagel here, 06:20
many of them, and I'm just gonna be taking the innards out. 06:23
We've got plenty of bread because we're dealing 06:26
with donuts for the outside of the burrito, 06:28
so I'm just taking the bacon, the egg, and the cheese, 06:29
and just creating a little pile. 06:33
- Right off the bat, I just have a sense 06:35
that we're onto something. 06:37
You know, there's a lot of artistry involved. 06:39
One, two, three, four, five, and six. 06:41
This is gonna be a long burrito. 06:44
- When you do this kind of thing at Dunkin' Donuts, 06:46
sometimes other patrons will wanna join in. 06:47
'Cause it's like, hey, those guys are having fun. 06:49
- They're having an art project party. 06:51
- Yeah, let's get in on that. 06:53
You can let those people join, but make them 06:54
wash their hands first. 06:57
- I recommend kinda smushing that down a little bit, 06:58
you know, just so it's more of a burrito height. 07:01
Now don't pull your copper piping out, 07:04
that's a big mistake that's commonly made 07:06
when you're in a public zone like a Dunkin' Donuts. 07:08
- Right, the burrito will bleed out 07:11
if you pull that thing out too fast. 07:12
- So Rhett, what I want you to do is go ahead 07:14
and start throwing some of those meats and eggs 07:16
into this thing, I'll help you out a little bit. 07:20
- Just get this last one. 07:22
- I'm gonna roll this one up, 07:23
see if I can get this in there. 07:26
Just, I'm pushing some bacon in there, 07:29
I'm pushing some eggs in there, 07:31
and then I got my trusty dowel rod. 07:33
- You want me to hold your rod for you? 07:36
- What I'm gonna do is, 07:37
yeah, hold this, and then I'm shoving this down. 07:38
- Two hands? - Yeah, and then, 07:42
go ahead and get some more ready. 07:44
That's down at the bottom, it's reached its home 07:45
on the bottom floor, throw some more in there. 07:47
Oh yeah. - Wow, I feel like 07:50
I'm gonna cut myself. 07:51
Hold on, hey, you gotta warn a brother when he's got 07:52
his hand up there on top of a ramrod. 07:55
Don't ram until, hey, don't ram until 07:57
I've taken my hands away. 07:59
- So then you want a nice slow and steady, 08:00
oh man, I've either hit a clog, 08:03
or we're already pretty full. 08:05
- [Rhett] Hold up, I got a new technique. 08:06
- One more of these should do it. 08:09
Now that I've pushed that down a little bit. 08:11
- Hold on, before you do that, let me get, 08:14
I want the first bite of this thing to be a good one, 08:15
so just, - Oh lots of bacon 08:17
right there. - Put the bacon, bacon plug. 08:18
- Cap it off with a bacon plug. 08:20
Alright, don't panic, now this is an important step. 08:24
I'm gonna hold the ramrod down, hold this down. 08:26
I'm gonna pull this up, while leaving the donuts here, 08:29
and we're gonna just expose a breakfast burrito. 08:33
- Oh, this is a beautiful thing. 08:35
- A twisty motion. - Support the donuts. 08:37
- Okay, it's going. 08:40
- Oh, oh look, oh oh oh, 08:41
oh look, look, look at that. 08:43
- Oh, that's the ramrod, move that, look at that. 08:45
Alright, put that back in your bag before the cops show up, 08:48
and then, oh my goodness guys. 08:51
- You think you can get that thing in your mouth? 08:53
- I'm gonna use like a double chakra to hold this thing. 08:55
- I don't think that's what it's called. 08:59
- It's gonna connect with my double chakras. 09:00
- Yeah, you can enhance your chakras. 09:02
- Alright, here we go, look at that. 09:05
- Oh come on, don't lose the bacon plug. 09:07
- Oh, I'm not gonna lose it, I'm gonna lose it in my throat. 09:08
- Can I have the backside? 09:10
- Let's go one at a time. 09:11
Now look, we got it all the way there, and this 09:13
is a good thing. 09:18
- Okay, well eat it. 09:19
Oh gosh, did you just break your jaw 09:22
while taking a bite of something. 09:24
- I caught it, we can eat that later. 09:32
Savory, sweet, salty. 09:35
I recommend at a certain point just going at it 09:37
from the side, too. 09:39
- Oh gosh, well that's when you let you have it then. 09:40
It's yours. 09:44
(electronic music) 09:44
And now, for the pizza donut. 09:46
This one is going to start with a single 09:49
jelly-filled donut. 09:54
You're gonna place it on our surface here. 09:56
- {Link] This is like a personal pan donut pizza. 09:58
- Again, I've still got my rolling pin, 10:00
'cause rats are still there. 10:02
And I'm going to extrude. 10:05
- [Link] Oooh, you struck jelly Rhett, you've done it. 10:10
- You wanna get every bit of that jelly out of there. 10:14
Evacuate, evacuate. 10:17
- What is that gonna become? 10:18
- Oh, I'm glad you asked Link, 10:19
'cause you do not want to discard that. 10:21
You want to card that, I don't know. 10:22
You wanna take that, as opposed to discard, 10:26
you wanna put it onto your flattened surface, 10:28
because this is what they call jelly marinara. 10:32
- Pizza sauce, huh? 10:35
- Yes, now Link, what I want you to do over there 10:36
with your sausage, egg, and cheese croissant 10:39
is I want you to deconstruct it. 10:42
Go ahead and give me some cheese as you please. 10:44
- Can you hand me a knife, thank you. 10:47
- Oh, I've got one right here in my left hand. 10:49
- So then I'm gonna take-- - If a little bit 10:52
of croissant comes for the trip, I don't care. 10:53
Last time a croissant came along for the ride 10:55
in my life, I didn't complain. 10:58
- [Link] I'm making a pile of cheese here for you. 10:59
- Yeah, perfect. 11:01
- It's worth noting that we're basically just 11:02
reconfiguring, it's all about presentation, 11:03
because we're limited by 11:06
the ingredients from Dunkin' Donuts. 11:07
- Yeah, but they usually do not put them together 11:08
in this fashion. 11:10
So I basically got half a pizza, 11:11
so if you could get me the other sandwich, 11:12
and I could fill up the rest of the pizza. 11:13
- Okay, that's a reasonable request. 11:14
- And I'm gonna be taking the egg here, and, 11:16
- Right on there, I'm just gonna slough it 11:20
right on there, and you're gonna move it around there. 11:22
Oh yeah, that's nice. 11:24
- Okay, now Link what I want you to do is 11:25
is I want you to take the straw that I have over here, 11:27
and I want you to pierce the sausage to get 11:30
a small, circular-sized piece of the sausage 11:33
into the straw, and now I've added the egg to this side. 11:37
And now what I would like you to do is once 11:40
you've got that thing, I would like you to blow dart it 11:42
all over my pizza. 11:45
Link, please blow dart my pizza. 11:46
- There's one. 11:48
Oh that is nice. 11:49
Uh, that's a blank. 11:53
- Give me a piece and I'll get in on this magic, too. 11:54
- Oh yeah, look at that. 11:59
I've found that you really gotta do it one at a time. 12:00
That's a good one. 12:03
If you puncture it against your finger, 12:04
and you can get really close to help with placement 12:06
if you want to, like really get down there on it. 12:08
- Yeah, you could be as precise as you wanna be. 12:11
- This is beautiful Rhett. 12:13
That's good. 12:16
I'd love to see 'em behind the counter doing this. 12:17
(spit sounds) 12:19
Mmm, I'm getting hungry. 12:21
- The real test is how does it taste 12:23
after your best friend blows some sausage 12:24
onto your pizza. - Well, let's see. 12:27
That looks great. 12:33
Link's wondering if he can taste it. 12:34
Oh yeah. 12:36
- It's really good. 12:37
The raspberry jelly and the sausage, 12:38
you wouldn't expect those to go together, but they do. 12:40
They really do complement one another. 12:42
- We're gonna get lots of letters thanking us for this one. 12:44
- We've broken new ground, 12:49
and we've broken some donuts. 12:51
Hopefully, we haven't broken your spirit. 12:53
Thanks for liking, - Thank you. 12:55
- Commenting, and subscribing. - Comment, subscribing. 12:56
You know what time it is. 12:59
- Hi, I'm Matt. 13:00
- And I'm Abby. 13:01
- [Togeter] And we're at 1,750 feet above sea level, 13:02
and it's time to spin The Wheel of Mythicality. 13:05
- The tote we've been carrying our pens, 13:08
pipes, and rods around in, it's a Good Mythical tote, 13:10
and it's available for you to purchase at Mythical.store, 13:13
sans pens, pipes, and rods. 13:16
We don't have those, yet. 13:19
- And click through to Good Mythical More, 13:20
where we are going to make an amazing ultimate donut 13:21
using every donut that we purchased at Dunkin' Donuts. 13:25
- Don't Google That. 13:28
Whatever you do, don't Google old doll eyes. 13:30
- Don't, no! 13:34
- You think you want to, but you don't. 13:36
- [Link] Thanks for clicking subscribe. 13:38
- [Rhett] Click on the left to watch our show 13:39
after the show, Good Mythical More. 13:40
- [Link] Click the video on the right to watch 13:42
another episode of Good Mythical Morning. 13:43
- [Rhett] And be sure to check out our other channel, 13:45
This Is Mythical, by clicking the video on the bottom. 13:46
- [Link] Thanks for being your mythical best. 13:48

– 英语/中文 双语歌词

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歌词与翻译

[中文]
- 今天我们填补了所有的甜甜圈洞。
- 我们来谈谈这个问题。
(俏皮的主题音乐)
早安
- 链接,大家都知道 你喜欢花生酱。
我喜欢花生酱,但是 花生不是我最喜欢的坚果。
不,这种区别在于甜甜圈。
- 哦,甜甜圈,好吧 也许甜甜圈会成为
我最喜欢的坚果一次 我对我们今天要创建的作品
进行了采样。
是时候来看看快餐秘密菜单黑客了,
Dunkin' Donuts 版本。
- 好的,我们对此有两条规则。
第一条规则是什么 我们创建的内容必须是
完全原创,第二条规则是
我们只能使用项目 在邓肯甜甜圈发现的。
让我们开始吧。
(电子音乐)
好的,我们要开始
巧克力慕斯甜甜圈派。
你必须从甜甜圈开始。
所以我这里有一些釉面甜甜圈。
- 我没有甜甜圈。
- 你需要一个助手,
当你去
去 Dunkin' Donuts 时你想使用好友系统,因为 这些有很多步骤。
所以林克已经吃了 12 个甜甜圈了。
- 哦,是的,我很高兴。
- 他有剩下的盒子,
,这将是你的准备表面。
- 我的游乐场。 - 他们这么称呼。
现在链接,我要 把这些倒出来给你。
我有六个釉面甜甜圈, 普通釉面甜甜圈,
釉面朝下。
- 哦,釉面朝下,完美。
- 现在我总是带着我的 无论我走到哪里,都带着手提包,
,我总是带着我的滚动 和我一起去 Dunkin',
因为老鼠。
你要做什么, - 开始滚动它们。
- 刚刚开始推出这些。
你想让它们尽可能平坦。
您正在努力实现的目标 这是您要
创建的,使用 你刚刚拥有的盒子,
这就像馅饼盘,对吧。
Link 正在制作馅饼皮。
- 事实上,这相当不错。
- Okay, that's nice and flat.
然后你就会开始 将其放入您的盒子中。
- 我可以看到这一点。 - 就像你正在制作
馅饼皮一样,你想要得到 它在拐角处的高处。
- 还有一个。
你知道吗,你可以填满,
我要拿一杯 这些芒奇金人在这里。
- 等等,不,不 -
- 我会给你一些补丁。
- 保持一致,与釉面搭配。
- 釉面芒奇金人。 - 我要稍微混合一下
是的,你会填满 洞里有芒奇金人,
所以它就像芒奇金人 正在回到它的家。
现在基本上来说说您在这里所做的事情。
- 有一只芒奇金人。 - 最终
会得到一个成品馅饼皮,
我不会让你坐下来。
看起来就像这样,
实际上我们确实使用了 一些不同的颜色,
,所以完全没问题。
现在我们要创建馅饼馅料,
所以你会想要得到 一杯冰热巧克力。
一点也不热,完全是冰镇的
上面还有鲜奶油。 - 好的。
- 你想再次使用容器,
你正在做这一切 实际上是在邓肯。
所以你只需 卸下一些饮料--
-从你身边走过的人, 将钉住的东西滚出来。
- 直到你到达 - 半身人。
- 你的饮料有一半,现在,
你想倒空,
你想节省两杯 最初的
半打甜甜圈,现在,这是 一种特殊的专利技术
,我称之为打屁股和挤压。
你会拿起磨砂的 覆盆子果冻填充的甜甜圈
,你要打它一点,
,把它打进你的馅饼皮,
,然后你要, - 你甚至没有看
你所在的地方-- - 然后你
就会把它挤到正确的位置-- - 她走了。
- 直接喝这杯酒。 - 就在那里。
- 其中两个,打屁股、
和挤压。
- 现在,如果您还没有的话 让你的外壳完全做好,
你也可以使用这些 为地壳做出贡献。
- 现在,您想添加一些 将鲜奶油加入混合物中。
这个,有点 尴尬,但您需要让
非常了解您的 Dunkin' 员工。
你要扔掉 里面有鲜奶油。
- [链接] 因为你想要, 什么,很多鲜奶油。
- 大量生奶油。 - 让它更像奶油馅料
? - 是的。
- 我可以要两个吗?
好的。
- [瑞德] 是的,所以 其中大约有 15 到 20 个。
- [链接] 哎呀,我错过了一点。
- 现在你要做的 你要做的是折叠它,
你不想混合太多,
你只是折叠它。
- 嗯,有点像 很短,因此您将
整只手都放在那里。
不过没关系。
- 如果你们是朋友。
当然,如果你不这样做 想等一下,
你可以把它全部倒进去 并让混合发生。
- 哦,是的。 - 在馅饼皮里面。
- 看起来不错。
- 实际上混合得很好。
现在如您所见, 有点流动性。
这不是问题
这就是你的友谊 与 Dunkin' 员工
一起使用非常方便。
你把这个交给他们,然后说,
你可以把这个放进去吗 冰箱冷藏30分钟。
然后他们就会回来 和一些非常美丽的东西。
- 哦,是的。 - 他们会带着成品回来
, 看看这个东西链接。
- 哇,看看那个。 - 这就是
成品。
- 给我一块。
- [Rhett] 剪得真好。
- 哦,是的。
哦,这让我有点发冷 一点点,呜呜呜。
穿过去,那是冰冻的人。
- 它让我发冷,因为它被冻住了。
好的,现在, - 就像切布朗尼蛋糕一样。
- 将其弹出!
- 将指甲放在下面 在那里,把它交给我。
- 来一块,来一块尼尔。
- 看看那个。
我的有一个小芒奇金 点在底部那里。
- 现在很多时候你 必须让员工
尝尝这个。
天气很冷。
- 这是我吃过的所有馅饼中味道最好的饼皮之一
- 你能尝尝覆盆子的味道吗?
- 我尝到了一点覆盆子的味道。
非常清爽,而且
外壳也带来了不错的回报。
所以我想说,干得好 先生,请坐在前面,
一片收费 50 美分 直到他们把你赶出去。
(电子音乐)
- 现在我们要尝试 用六个甜甜圈制作早餐卷饼
还有一些早餐三明治
放在里面。
所以,首先我要创建 这里有一个工作台面。
对不起,用了一半。
我的想法是,每一个堆叠在一起时
都会成为墨西哥卷饼的外部,
所以我们正在创建一个 瑞德外面的墨西哥卷饼。
- 好的,我明白了。
- 每当我前往 我当地的 Dunkin' Donuts,
我总是喜欢带上我的铜管,
和我的定位杆。
哦,对不起,因为老鼠。
我要放定位销杆 到一边一秒钟,
,我要用这个 四分之一英寸又四分之一的直径,
- 他们根本不会用滑稽的眼神看着你。
- 铜管。 - 没有人会报警。
- 因为首先,我 想要继续创建
一个更大的洞 制作我的墨西哥卷饼内脏。
所以你只需将其放在那里即可。
- 哦,它就像一个饼干模具。
- 然后你,你要去钓鱼 那个出来了,不需要那个。
在我做其他五个的同时,我希望你
继续使用
一些 Dunkin' Donuts 早餐三明治来准备早餐卷饼的内部
- 是的,我有一个培根, 这里有鸡蛋和奶酪百吉饼,
其中很多,而我只是 要把内脏拿出来
我们有足够的面包 因为我们正在处理
的甜甜圈 在墨西哥卷饼外面,
所以我只吃培根, 鸡蛋,奶酪,
,然后就形成了一小堆。
- 我立刻就感觉到
我们正在做某件事。
你知道,有很多 所涉及的艺术性。
一、二、三、四、五、六。
这将是一个很长的墨西哥卷饼。
- 当你这样做时 Dunkin' Donuts 的事情,
有时是其他顾客 会想加入。
因为就像,嘿, 那些家伙玩得很开心。
- 他们正在举办艺术项目派对。
- 是的,让我们开始吧。
你可以让那些人 加入,但让他们
先洗手。
- 我建议有点粉碎 稍微下降一点,
你知道,就这样 更像是墨西哥卷饼的高度。
现在不要拔出铜管,
这是一个在公共场合时经常犯的大错误
像邓肯甜甜圈一样的区域。
- 是的,如果你拉得太快,卷饼就会流血
- 所以瑞德,我想要什么 你要做的就是继续
并开始扔一些 将那些肉和蛋
放入这个东西中,我会 帮助你一点点。
- 只需获取最后一个即可。
- 我要把这个卷起来,
看看能不能把它放进去。
只是,我在里面塞了一些培根,
我在里面塞了一些鸡蛋,
然后我得到了我值得信赖的销钉杆。
- 你想让我帮你拿着你的棍子吗?
- 我要做的是,
是的,拿着这个,然后 我把这个推下去。
- 两只手? - 是的,然后,
继续做好准备。
就在底部, 它已到达底层的
家, 再放一些进去。
哦,是的。 - 哇,我感觉
我要割伤自己了。
等等,嘿,你得 当兄弟有事时警告他
他的手放在推弹杆顶部。
不要撞击,直到,嘿,不要撞击,直到
我把手拿开。
- 那么你想要一个缓慢而稳定的过程,
哦,伙计,我要么碰到了木屐,
要么我们已经吃饱了。
- [Rhett] 等等,我有一项新技术。
- 再多一个就可以了。
现在我已经推动了 下降一点点。
- 等等,在你这样做之前,让我说,
我想要第一口 这件事是一件好事,
所以公正, - 哦,那里有很多培根
。 - 放入培根,培根塞。
- 用培根塞盖住。
好了,现在不要惊慌 这是重要的一步。
我要握住推弹杆 下来,按住这个。
我要把这个拉起来,同时 把甜甜圈留在这里,
,我们就这样 暴露早餐卷饼。
- 哦,这是一件美丽的事情。
- 一个扭曲的动作。 - 支持甜甜圈。
- 好的,开始了。
- 哦,哦,看,哦,哦,
哦,看,看,看那个。
- 哦,那是推弹杆, 移动那个,看看那个。
好吧,把它放回你的 在警察出现之前提包,
然后,天哪,伙计们。
- 你认为你可以获得 你嘴里那个东西?
- 我要像双倍一样使用 查克拉来持有这个东西。
- 我不认为它叫这个名字。
- 即将连接 用我的双脉轮。
- 是的,你可以增强你的脉轮。
- 好吧,我们开始吧,看看那个。
- 哦,来吧,别丢了培根塞。
- 哦,我不会失去它, 我会把它丢在喉咙里。
- 我可以要背面吗?
- 让我们一次一个。
现在看,我们都得到了 那里的路,这个
是一件好事。
- 好吧,我们吃吧。
天哪,你是不是在咬东西时摔断了下巴
- 我抓到了,我们稍后可以吃。
咸、甜、咸。
我建议在某个特定的时间 也可以从侧面指向它
- 天啊,那就是时候了 那么你就让你拥有它。
这是你的。
(电子音乐)
现在,披萨甜甜圈。
这个将从一个
果冻填充甜甜圈开始。
你要把它放在我们的表面上。
- {链接] 这就像 个人平底锅甜甜圈披萨。
- 再说一次,我仍然拿着擀面杖,
因为老鼠还在那里。
我要挤出。
- [链接] 哦,你击中了 果冻瑞德,你已经做到了。
- 你想要得到每一点 那里的果冻。
疏散,疏散。
- 那会变成什么?
- 哦,我很高兴你问林克,
因为你不想丢弃它。
你想打卡,我不知道。
你想要那个, 与丢弃相反,
你想把它放在 你的平坦表面,
因为这就是 他们称之为果冻marinara。
- 披萨酱,嗯?
- 是的,现在链接,我 要你在那里做
你的香肠、鸡蛋、 奶酪羊角面包
是我要你解构它。
来吧,给我一些 奶酪随你喜欢。
- 你能给我一把刀吗,谢谢。
- 哦,我说对了 在我的左手这里。
- 那么我要-- - 如果需要一点
的羊角面包 旅行,我不在乎。
上次吃羊角面包 在我的生活中伴随
,我没有抱怨。
- [链接]我正在堆一堆 这里有奶酪给你。
- 是的,完美。
- 值得注意的是 我们基本上只是
重新配置,它是 一切都与展示有关,
因为我们受到
邓肯甜甜圈成分的限制。
- 是的,但他们通常 不要以这种方式将它们放在一起
所以我基本上得到了半个披萨,
所以如果你能给我另一个三明治,
我就可以填满剩下的披萨。
- 好的,这是一个合理的请求。
- 我会的 把鸡蛋带到这里,并且,
- 就在那里,我要把它脱掉
就在那里,而你 要把它搬到那里去。
哦,是的,那很好。
- 好的,现在链接我要你做的是
是我要你采取 我这里有一根稻草,
,我想让你刺穿 香肠得到
一个小的、圆形的 将香肠
放入吸管中,现在我已经 把鸡蛋加到这一边。
现在我会做什么 就像你要做的就是一旦
你得到了那个东西,我 我想让你把它吹
在我的披萨上。
Link,请吹飞我的披萨。
- 有一个。
哦,那太好了。
呃,那是一个空白。
- 给我一块,我就 也加入这个魔法吧。
- 哦,是的,看看那个。
我发现你真的 必须一次做一个。
这很好。
如果你用手指刺破它,
你会得到真正的 如果您愿意的话,可以接近帮助安置
,真的 下去吧。
- 是的,你可以像 精确如你所愿。
- 这是美丽的瑞德。
很好。
我很想看到他们落后 计数器执行此操作。
(吐口水声)
嗯,我饿了。
- 真正的考验是你最好的朋友将一些香肠
的味道如何。 - 好吧,让我们看看。
吹到你的披萨上后
看起来很棒。
林克想知道他是否能尝尝。
哦,是的。
- 真的很好。
覆盆子果冻和香肠,
你不会想到这些 一起去,但他们确实这么做了。
它们确实相辅相成。
- 我们会得到很多 一封感谢我们的信。
- 我们开辟了新天地,
,我们还打破了一些甜甜圈。
希望我们没有打击您的精神。
感谢您的喜欢, - 谢谢。
- 评论和订阅。 - 评论、订阅。
你知道现在是什么时间。
- 嗨,我是马特。
- 我是艾比。
- [一起] 我们现在在 海拔 1,750 英尺,
,是时候旋转了 神话之轮。
- 我们用来装钢笔、
管子和杆子的手提包, 这是一个 Good Mythical 手提包,
,您可以使用它 在 Mythical.store 购买,
不含钢笔、管子和杆。
我们还没有这些。
- 点击进入 Good Mythical More,
,我们将在其中制作 一个令人惊叹的终极甜甜圈
,使用我们制作的每个甜甜圈 在 Dunkin' Donuts 购买。
- 不要用 Google 搜索。
无论你做什么,都不要 谷歌老娃娃的眼睛。
- 不要,不!
- 你认为你想要,但你不想。
- [链接] 感谢您点击订阅。
- [瑞德] 点击 演出结束后,继续观看我们的节目
,《Good Mythical More》。
- [链接]点击视频 在右侧观看
另一集《早安神话》。
- [瑞德]并且一定要 点击查看我们的其他频道
This Is Mythical 视频在底部。
- [链接] 谢谢 成为你神话中的最好的。
[英语] Show

重点词汇

开始练习
词汇 含义

donut

ˈdoʊnət

A1
  • noun
  • - 甜甜圈 (tián tián quān)

peanut

ˈpiːnʌt

A1
  • noun
  • - 花生 (huā shēng)

sample

ˈsæmpəl

A2
  • verb
  • - 尝试 (chángshì)

creation

kriˈeɪʃən

A2
  • noun
  • - 创作 (chuàngzuò)

original

əˈrɪdʒənl

A2
  • adjective
  • - 原创的 (yuánchuàng de)

glazed

ɡleɪzd

B1
  • adjective
  • - 上釉的 (shàng yòu de)

munchkin

ˈmʌŋkɪn

B1
  • noun
  • - 小甜甜圈 (xiǎo tián tián quān)

technique

tɛkˈniːk

B1
  • noun
  • - 技巧 (jìqiǎo)

whipped

wɪpt

B1
  • adjective
  • - 打发的 (dǎfā de)

burrito

bəˈriːtoʊ

B1
  • noun
  • - 卷饼 (juǎn bǐng)

deconstruct

diːkənˈstrʌkt

B2
  • verb
  • - 分解 (fēnjiě)

complement

ˈkɒmplɪmənt

B2
  • verb
  • - 互补 (hù bǔ)

reconfigure

riːkənˈfɪɡjər

C1
  • verb
  • - 重新配置 (chóngxīn pèizhì)

presentation

ˌprezənˈteɪʃən

B2
  • noun
  • - 呈现 (chengxiàn)

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重点语法结构

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相关歌曲